The Food Lex Team
Experienced and competent
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Dr. Karola Krell Zbinden
Dr. Karola Krell Zbinden lawyer, founder and owner of Food Lex.
German lawyer, member of the Swiss and Bern lawyers' association.
Doctoral Thesis: The Distribution of Liability in the Food Chain
Publications
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Nathalie Schneuwly
Paralegal, MAS Excellence in Food, zhaw
Advice on legal issues and collaboration in the secretariat of the associations.
4 years of practical experience in quality management, most recently as responsible food law and declarations with a well-known Swiss food manufacturer.
Publications
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Maren Langhorst
Attorney-at-law
Several years of experience in health and tobacco product law as a consultant at the WHO and in food law as a trainee lawyer in the law firm Markwalder Emmenegger, Bern.
SSpecialised in comparative law at the University of Geneva and at the Swiss Institute of Comparative Law, Lausanne.
Publication of a scientific article on liability in the field of GMOs, University of Fribourg, 2018.
Dr. iur. Karola Krell Zbinden
Effingerstrasse 6A
CH-3011 Bern
